Мастер-класс в Сеуле, Южной Корее

_MG_8442

В октябре 2017 года состоялся 3х дневный практический мастер-класс в Южной Корее, Сеуле.

Программа курса:

  • Entremet «Wreath». Composition: biscuit with red berries; reconstructed shtreyzel; compote with red berries; mousse with red berries; mirror glaze and chocolate decorations.
  • Entremet «Moonlight Sonata». Composition: «red velvet» sponge cake; cherry confit with tonka bean; lemon-lime mousse with white chocolate. Chocolate decoration.
  • Entremet «Latona». Composition: almond crunch; almond daquoise sponge cake; almond «supreme»; apricot marmalade; jelly with passion fruit, pieces of apricot and mimosa aroma. Chocolate decoration.
  • Individual cake «Sacher» modern. Composition: Sacher sponge cake; ganache with dark chocolate and passion fruit; apricote compote; chocolate decoration.
  • Individual cake «Apricot and praline». Composition: apricot sponge cake; crunchy apricot praline; apricot jelly; cream-cheese; glacage gianduja.
  • Individual cake «Green pearl». Composition: chocolate pate sablee; flourless chocolate sponge cake; chocolate praline; matcha creme brulee; orange marmalade with calamansi; dark chocolate mousse; glacage.
  • Cake «Caramel maelstrom». Composition: hazelnut sponge cake; Nut-orange streusel; Orange cream; Caramel paste; Caramel cream with spices; Caramel mousse; glacage and spicy cookies for decoration.
  • Individual cake «Little lemon». Composition: lemon cream; light lemon mousse; special crunchy base; lemon jel.
  • Raspberry roll. Composition: japanese sponge cake; raspberry-passion fruit jelly; light cream with passion fruit.
  • «Linzer» tart with raspberry in the miniature.
  • Tart with cinnamon and cherry. Composition: pate Linzer; cherry flan; cinnamon crumble; fresh berries; macarons.
  • Citrus tart with whipped ganache. Composition: Citrus streuzel, coconut dacquoise, white chocolate lemon whipped Ganache, citrus jelly, white chocolate decoration.

_MG_6986.jpg_MG_7053.jpg_MG_7166.jpg_MG_7207.jpg_MG_7245.jpg_MG_7262.jpg_MG_7268.jpg_MG_7365.jpg_MG_7372.jpg_MG_7406gnftg.jpg_MG_7415.jpg_MG_7445.jpg_MG_7478.jpg_MG_7542.jpg_MG_7580rtj.jpg_MG_7596rtj.jpg_MG_7611.jpg_MG_7614.jpg_MG_7640.jpg_MG_7645rtyjt.jpg_MG_7688.jpg_MG_7734rtj.jpg_MG_7817wge.jpg_MG_7847.jpg_MG_7874.jpg_MG_7891.jpg_MG_7899.jpg_MG_7937.jpg_MG_7985erh.jpg_MG_7991.jpg_MG_8026.jpg_MG_8033.jpg_MG_8041.jpg_MG_8047.jpg_MG_8055.jpg_MG_8069.jpg_MG_8087.jpg_MG_8136.jpg_MG_8168.jpg_MG_8173.jpg_MG_8196.jpg_MG_8220.jpg_MG_8277.jpg_MG_8294.jpg_MG_8302rtj.jpg_MG_8311.jpg_MG_8332.jpg_MG_8355.jpg_MG_8361.jpg_MG_8378weg.jpg_MG_8395.jpg_MG_8429.jpg_MG_8435.jpg_MG_8436.jpg_MG_8442.jpg_MG_8461.jpg_MG_8491rtj.jpg_MG_8501.jpg_MG_8504.jpg_MG_8507.jpg_MG_8532.jpg_MG_8533.jpg_MG_8541.jpg_MG_8546.jpg_MG_8561.jpg_MG_8564.jpg_MG_8582.jpg_MG_8607.jpg_MG_8621.jpg_MG_8630.jpg_MG_8657.jpg_MG_8658.jpg_MG_8662.jpg_MG_8663_1.jpg_MG_8663.jpg_MG_8665_1.jpg_MG_8665.jpg_MG_8668_1.jpg_MG_8668_2.jpg_MG_8668.jpg_MG_8670_1.jpg_MG_8670.jpg_MG_8674_1rtj.jpg_MG_8676.jpg_MG_8677rtj.jpg_MG_8679.jpg_MG_8681.jpg_MG_8696.jpg_MG_8705.jpg_MG_8752.jpg